INGREDIENTS

• 2 OZ TROY & SONS PLATINUM
• .5 OZ CRANBERRY JUICE
• SPLASH OF VERMOUTH
• 1 LIME WEDGE
• SKEWERED FRESH CRANBERRIES
• RED SANDING SUGAR

INSTRUCTIONS

1. RUB THE RIM OF A MARTINI GLASS WITH A LIME WEDGE AND DIP THE RIM INTO A SAUCER OF RED SANDING SUGAR, ROTATING GENTLY TO EVENLY COAT
2. CHILL IN FREEZER AT LEAST 10 MINUTES
3. COMBINE T&S PLATINUM, CRANBERRY JUICE AND VERMOUTH IN A SHAKER WITH ICE
4. SHAKE FOR ABOUT ~20 SECONDS
5. STRAIN INTO CHILLED MARTINI GLASS
6. GARNISH WITH SKEWERED FRESH CRANBERRIES

SUGGESTED GLASSWARE: MARTINI